Mini-Project #4

Genetically modified (GM) foods are foods produced from genetically modified organisms (GMO) that have had their DNA altered through genetic engineering. GM foods were first put on the market in the early 1990s. The most common modified foods are derived from plants: soybean, corn, canola, and cotton seed oil. (Wikipedia)

Here is a list of GM products along with its non-GM products:
http://www.truefoodnow.org/shoppersguide/guide_printable.html